Educación: Licenciatura doble: Economics and International Relations Magna Cum Laude at Boston University. Master in Economics and PhD candidate Oxford University. MBA M.I.T. Sloan School.

Experiencia Laboral: L.E.K. Consulting (London, Chicago and Milan 1999-2001), Telefónica Corporate Strategy (Madrid 2001-2003), UN ECOSOC (New York 2004), Deputy CEO Guascor (Bilbao 2005-2011). Director Strategy Dresser-Rand (Houston 2011-2015). Strategic Projects Bizkaia Provincial Council Director (2015-2020).

Director of Global Development Basque Culinary  Center desde Noviembre 2020.